Date(s) - August 14, 2020
5:30 pm - 6:30 pm
Why South Africa? We are supporting the wine producing country most hard hit by the lock down.
Wine producers in the Cape were left reeling after the South African government announced a ban on transporting alcohol that effectively shut down wine exports. The wine industry suffered a steep fall in income, as alcohol sales were prohibited during the lockdown.
“The industry employs up to 700,000 people directly on average and provides food and shelter to 2 to 3 million people.” — Michael Fridjhon. He is a leading wine writer and independent commentator. Michael is a well known international wine judge and chairman of the Old Mutual Trophy Wine Show. As visiting Professor of Wine Business at the University of Cape Town, Michael has been an advisor to the Minister of Agriculture.
Rico Basson, CEO of Vinpro, which which represents 3 500 South African wine producers, cellars and other industry stakeholders, said wine tourism had suffered crippling losses between March and June – usually a busy time locally, he noted.
“A significant factor in the estimated loss is the strong domestic support that wine tourism in South Africa enjoys, especially over traditional school holidays and Easter weekend,” Basson said.
According to a report by Vinpro, South Africa’s wine tourism industry’s direct and indirect GDP contribution was R7.2 billion in 2019.
Included in your registration:
- 6 sample bottles (50ml ea, 1 sample bottle of 6 different wines)
- Online Masterclass with the winemaker
- Hosted by a Cork & Fork Logan Team Member
- 20% discount on all featured wines (minimum purchase of 3 bottles)
- Access to the online class, password protected (emailed after registration)
- Sample pack available for pick up after online event registration
- Sample pack available for delivery for $20 within a 10-mile radius
- Sample pack available for shipping within the USA for $30 via FedEx
– About the Guest Speaker: Thinus Kruger
After 12 years at Boschendal Winery, Thinus Krüger decided to take his experience and direct his passions into another venture. Or, shall we say, adventure.
Thinus started FRAM as a personal passion project with the intention of creating a wine that radiates almost as much personality as the winemaker himself. He makes a promise to “always sail into unchartered waters, to boldly search for whatever grapes lie behind the next hill, over the next horizon.”
With FRAM, Thinus throws safety out the door to turn risk into reward, and it is this confident, audacious and intuitive spirit that makes his wines worth it. And his tremendous amount of talent certainly helps, too. He grows his grapes from a farm northwest of Clanwilliam, to which he refers as the “Here be Dragons” area of the wine map, and creates a truly great wine.
Thinus is embarking on an exciting journey with Fram, and as the founder, winemaker and sole employee of the business, he’s encouraging you to join him.