BREAD CHEESE WINE – WIMBELDON THEME – WEDNESDAY 26TH JUNE

Date/Time
Date(s) - June 26, 2019
7:00 pm - 9:30 pm

Location
Seven Hills Bakery

Categories


The monthly collaborative event between Sharrow Vale businesses Seven HIlls Bakery, Porter Brook Deli and StarmoreBoss is back with an evening of bread, cheese and wines themed around WIMBELDON.

Wimbeldon kicks off on 1st July so in anticipation we’ll be using Bread-Cheese-Wine to serve (pun intended) up some courses inspired by the world’s greatest tennis tournament.

Guests enjoy 5 courses matched by the professionals at each business. We offer a mix of tradtitional pairings, classic flavours mixed with some more unusual combinations to keep you on your toes! Each event is like the best cheese board you’ve ever had… omplimented with fresh breads and washed down with handpicked wines. At each course we give a brief explanation and some infomation about the individual products and ingredients all sourced from our shops. There is no need to eat your tea first – trust us, you’ll be full!

BREAD is supplied by artisan bakery Seven Hills who are into their seventh year on Sharrow Vale Road. Everything is baked in house with a focus on long fermented, sourdough products. Depending on the theme they provide everything from their everyday breads to bespoke breads, cakes, biscuits or crackers.

CHEESE is sourced and chosen by Porter Brook Deli who have been supplying Sheffield with a vast array of cheeses, cured meats and accompaniments for five years. Using local and national suppliers PBD source a wide variety of cheeses based around the theme. Expect to try cheeses from small producers, some things you’ve not had before and the best quality favourites.

WINE is handpicked by wine and spirit merchants Starmore Boss. Their shop is jam packed with wines for every occasion. These themed events allow SMB to showcase some amazing wine producers and is an opportunity to try the finest wines. Sometimes some craft beer and spirits too! Learn from the experts about grape varieties, small batch producers and terroir.



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